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LiveWell Magazine

"Go Set a Watchman"
by Harper Lee - $27.99
Just can't wait!

Book suggestions to keep you reading all summer long

Thursday, July 2, 2015

Suggestions from Katharine Nevins of MainStreet BookEnds in Warner will keep you reading great books all summer long. The Truth According to Us By Annie Barrows – $28 From the co-author of the perfect book The Guernsey Literary and Potato Peel Pie Society. We have waited a long time to read something more from this wonderful author. Station Eleven By Emily St. John Mandel – $15,95 This one has won so many awards. It’s what I am taking on vacation. H is for Hawk By Helen Macdonald – $26 How can someone so young write so beautifully? Headstrong; 52 Women who Changed Science and the …

Prevent Lyme disease

Thursday, July 2, 2015

Are you like me? I came to New Hampshire for the wonderful outdoor opportunities here. From the gorgeous coastline, to lakes both grand and quaint, mountains for skiing and hiking, mountain and road biking and just sitting outside and enjoying the view. But my relationship with New Hampshire’s outdoors has changed since having …

Accessorize with the outdoors

Thursday, July 2, 2015

Container plants are beautiful and versatile outdoor accessories. They are easy to care for and are the perfect solution for decks, porches, balconies, gardens and yards. And you can play with these portable mini gardens, moving them around as the mood strikes you. Container plants can serve as beautiful entry accents, focal points …

The Conversation: What happens to your brain when you give up sugar

Tuesday, April 21, 2015

Anyone who knows me also knows that I have a huge sweet tooth. I always have. My friend and fellow graduate student Andrew is equally afflicted, and living in Hershey, Pa., – the “Chocolate Capital of the World” …

Mud season: The rules of the road

Tuesday, April 21, 2015

In New England, spring rains and melting snow means mud season for trails and dirt roads. And while this might seem like a good time to take your dirtbike, ATV or rockcrawler out of winter storage, you won’t …

A quiet start to syrup season

Tuesday, April 21, 2015

Things were quiet at Sunnyside Maples in Loudon on Feb. 17. Temperatures hadn’t been above freezing in days, so sap was not running yet. Owner Mike Moore had the finishing pan of his evaporator disassembled for repairs and …

Cuban cigars aren’t actually all that special

Tuesday, February 10, 2015

It may be the best-kept-secret about the vaunted Cuban cigar: It’s often not that good. Yes, Cuba produces some of the best cigars in the world. And for the first time in more than 60 years, there’s legitimate …

Even brief exposure to animals may be good for you

Tuesday, February 10, 2015

With final exams bearing down on them at the end of last semester, nearly 1,000 students at Virginia Commonwealth University in Richmond turned out for “Paws for Stress” – a chance to pet and play with therapy dogs. …

Kitchens go outdoors with fire pits, rings, tables

Tuesday, February 10, 2015

Gas-operated fire pits, fire rings and fire-pit tables are emerging as modern-day substitutes for campfires. Flipping a switch to ignite the flames is a whole lot easier than kindling a stack of firewood. Safer, too. “The outdoor living …

Rat rods: Vintage vehicles made into rusty rides

Tuesday, February 10, 2015

Peter Duvaloois’s rat rods are way cooler than your car. The fast machines, pieced together from vintage parts and scrapyard finds, also are rumblier, rustier and turn more heads on the highway. That’s pretty much the point of …

Your info has been hacked. Now what do you do?

Tuesday, February 10, 2015

Although banks often absorb bogus charges, it’s up to victims to clean up their credit histories and recover stolen funds. …

Identity theft victims face months of hassle

Tuesday, February 10, 2015

As soon as Mark Kim found out his personal information was compromised in a data breach at Target in 2013, the 36-year-old tech worker signed up for the retailer’s free credit monitoring offer so he would be notified …

Taking stock: Making your own broth is a labor of love

Tuesday, February 10, 2015

I was raised in a household where broth was either chicken or beef and came out of a can. So 30 years ago, when I began my training at the French Culinary Institute, I was surprised to learn …