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Home Plate
This bright, citrus-spikd curry will keep for several months in the freezer.

Using the bounty from your winter CSA

Tuesday, January 13, 2015

I belong to a winter CSA, which means every week I pick up more root vegetables and winter squash than I know what to do with. In past years, I’m ashamed to say, I sometimes forgot I had all those carrots and parsnips at the back of the produce drawer until they turned to squishy eraser-like things. Actually, furry, squishy …

Home Plate: Easy appetizers

Tuesday, December 23, 2014

As I write this column, my holiday plans are up in the air. We were supposed to host extended family, as we traditionally do, for a Christmas Eve overnight and a rambunctious Christmas morning. But our oldest daughter arrived home last night to collapse on the couch with a high temperature, headache, sore …

Choosing the best wines to go with your Thanksgiving dinner

Wednesday, November 26, 2014

There are people who know exactly what wine to buy for Thanksgiving dinner, but these tend to be the kind of unpleasant control freaks nobody really wants to dine with. You know the type – the “stay out of my kitchen” kind of person, who hands out food assignments to guests that involve …